Cal-Maine Foods has announced that Judd Stevens has been appointed as Vice-president, Operations with responsibility for the complexes acquired from ISE in Delaware, Maryland, New Jersey and South Carolina.

Judd is a graduate of Mississippi State University and has served with Cal-Maine Foods since 2003. He was most recently General Manager for Wharton County Foods LLC in Boling, TX. and has gained extensive experience in Cal-Maine Foods operations.  He has served as president of the Texas Poultry Federation and the Texas Egg Council.

In commenting on the appointment, Sherman Miller president and CEO stated, “Judd has acquired over twenty years of management experience across various company locations with an understanding of the different aspects of our operations.  His extensive knowledge of our proven operating model will be invaluable as we take on this additional production capacity.”