According to the Hunger Matters survey commissioned by Hello Fresh, of 1,200 U. S. adults, 32 percent, reported a personal experience of food insecurity.  Half of those indicated that food insecurity is a problem in their community with 70 percent considering that hunger is a national problem.

Despite U.S. Department of Labor CPI and PPI data showing deflation, respondents are still concerned over the cost of food with a strong emphasis among the 18 to 34-year demographic. Respondents suggested that food banks and meal programs are required to alleviate food insecurity.

The egg industry has contributed generously to reducing food insecurity in 2023 through bountiful donations of eggs, continuing the practice over many years.