The annual Multi-State Poultry Feeding and Nutrition Conference will be held concurrently with the Danisco Animal Nutrition and Health Technical Symposium on May 24th through 26th at the Crowne Plaza Indianapolis Downtown Hotel.  The Danisco Animal Nutrition and Health Technical Symposium is co-sponsored by Michigan State University, the Ohio State University, Purdue University, the University of Illinois at Urbana-Champaign and the University of Kentucky.

The annual Multi-State Conference brings together academia and industry with a focus on nutrition and the interactions among nutrition, disease and management.  Generally, presentations are inclined towards practical feeding of broiler, turkey and egg production flocks.  The program is recommended for practicing poultry nutritionists, technical service veterinarians, and extension personnel.  The meeting is a suitable occasion to review prospective employees finishing their academic programs at collaborating Land Grant universities.

For details on registration contact Ms. Erica Wilson, Perdue University Conference Coordinator <ericaw@perdue.edu> (765) 494 7221.