The Sanovo PrimeLine™ of liquid processing equipment has been introduced to address the growing market for relatively small-volume egg processing.  Units are available with capacities from 500 to 1,000 liters (110 to 220 gallons) per hour to produce either whole egg or egg white.

Sanovo has employed modularity in supplying equipment for small-scale egg plants to allow flexibility in layout and specifically to facilitate retrofitting to existing facilities.

The Sanovo PrimeLine™ system is scalable and allows for expansion as production capacity increases.  Additional information on the technology and return-on-investment calculation are available from Sanovo accessing www.sanovoegg.com/products