The 2025 IPPE will take place January 28th through January 30th, 2025, at the Georgia World Conference Center.  Organized jointly by USPOULTRY, the American Feed Industry Association and the American Meat Institute, the event is ranked highly among U.S. trade shows and is the leading venue for the poultry industry worldwide.

In 2025, exhibits will cover 557,000 square feet and will feature technology, equipment and services for livestock and poultry production.

• Green Hall A will feature animal feed ingredients, health and related exhibitors.
• Red Hall B will feature egg production and processing, incubation and live production.
• Blue C will cluster meat and poultry processing and packaging, rendering food and worker safety.

In addition to the major halls, the organizers have arranged for a food safety pavilion in Red Hall B, featuring exhibitors catering to this important aspect of production.

It is expected that there will be 1,300 interactive exhibits among the three halls and the BC connector, with an attendance exceeding 30,000.

Statistics from the 2024 IPPE included an 80 percent satisfaction rate and an equal number of attendees regarding the IPPE as “important for their business”.  Among the 1,432 exhibitors, 268 were first-time participants as were 40 percent of the attendees.

Educational sessions will include education programs for the feed and meat industries, the Market Intelligence Forum and the Animal Agriculture Sustainability Summit.  Programs incurring a charge include the Petfood Conference, the International Scientific Forum and the Latin American Poultry Summit.

College student and doctoral level career placement will take place during the 2025 IPPE with expanded opportunities for interviews.

Registration and housing will open on October 7th.

For information on the 2025 IPPE, access info@IPPEXPO.org or contact Gwen Venable, Vice-President, USPOULTRY, 1 (678) 514-1971.